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Ideas, advice and real restaurant stories. From the people at ninito.

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Guests reaching for a Jønk burger beneath a neon sign

Customer stories

Jønk brings the next burger craving straight back

A DIGG team member finishing a pizza at the restaurant counter

Customer stories

DIGG is building the next visit before the next craving

Customer stories

15 locations, around 48 hours and Oakberry’s next chapter

Ideas for your next chapter

43 articles

Friends celebrating a birthday around a restaurant table

Restaurant operations

Your loyalty programme should grow with your restaurant

Friends sharing pizza and conversation in a restaurant

Restaurant operations

Turn a first order into the next visit

Guests dining on the pavement outside a Paris restaurant

Restaurant operations

From a Google search to your next restaurant order

Guests sharing burgers, sides and drinks around a table

Restaurant operations

Build a better basket without making guests work harder

A restaurant team member using ninito at a colourful service counter

The POS price is only the beginning

A server taking an order beside a restaurant table

10 restaurant POS systems for 2027 and why ninito leads our list

A guest carrying a green Cactus Taco takeaway bag

10 takeaway POS systems for a faster Friday rush

Food preparation and counter service at DIGG

7 POS systems for restaurant chains ready to grow

A guest using a ninito self-service kiosk in a restaurant

10 self-service kiosk options for restaurants in 2027

A restaurant menu open on a guest’s phone

10 online ordering systems for restaurants that want guests back

Guests ordering at a restaurant’s self-service stations

Restaurant operations

Self-service kiosk or counter ordering? Build a better mix

Guests and staff in the dining room at Paleet

4 Munu alternatives for a restaurant ready for more

Guests sharing food and conversation across a restaurant table

4 Favrit alternatives for your restaurant’s next chapter

Restaurant staff working at the service counter

4 alternatives to AGI POS and Win Solution for restaurants

A smiling barista talking with a guest at the counter

4 Shopbox alternatives for restaurants ready to grow

A waiter talking with guests at their restaurant table

4 Superb alternatives for the restaurant beyond the reservation

Chefs preparing food together in an open kitchen

4 Ancon alternatives for your next restaurant rollout

Two restaurant colleagues standing behind the counter

4 Caspeco alternatives for a more connected restaurant

Set dining tables and warm lighting at Paleet

4 OnlinePOS alternatives for ordering and repeat business

A guest paying at the restaurant counter

4 Done Pay and Plorea alternatives for restaurants

A chef finishing a row of dishes at the kitchen pass

3 Lightspeed alternatives for restaurants in Norway

A restaurant team member standing behind a warmly lit bar

3 Square alternatives for a growing restaurant

A pizza chef stretching dough in a working pizzeria

3 GloriaFood alternatives before the 2027 shutdown

Two guests looking at a phone at an outdoor café table

3 Flipdish alternatives for restaurant-owned growth

A member of staff serving food to two guests at the counter

3 Future Ordering alternatives for restaurant chains

A bicycle courier carrying an insulated food-delivery bag

Wolt alternatives that bring more orders to your own restaurant

A courier handing a pizza box to a customer

foodora alternatives for more direct restaurant orders

A food courier outside with an insulated delivery bag

Uber Eats alternatives for restaurant-owned ordering

A guest enjoying a meal while looking at a phone

3 Ordera alternatives for a more connected restaurant

A cook lifting a pizza into the oven

3 Ordin alternatives when your restaurant needs more

A buffet ready for guests at a catered event

3 heapsGO alternatives for a restaurant brand in growth

A sunlit restaurant dining room with plants and woven chairs

3 Menuthere alternatives when your restaurant outgrows a menu link

A barista handing a cup of coffee to a guest

3 Betalia alternatives for the whole restaurant

Booth seating and dining tables inside Jafs Asker

3 PCK alternatives for a more connected restaurant

Three café colleagues reviewing a laptop together

Research and insights

What 23 restaurant platforms taught us about choosing a POS

A guest paying by card at a café counter

Research and insights

The restaurant technology decisions to make before 2027

Five members of a restaurant kitchen team smiling together

Restaurant operations

The restaurant POS questions that lead to a better system

A chef adding the finishing touches to freshly prepared tacos

Restaurant operations

Your first service with a new ordering system, made easier

A printed restaurant menu beside a plated meal

Restaurant operations

The menu brief that makes every ordering channel clearer

Mike Hodne at SmoothieXchange

Customer stories

The detail behind a better day at SmoothieXchange

A guest reviewing menu choices on a phone

What does a restaurant POS really cost?

Café staff discussing the day’s work around a tablet

Choose a POS around your service

Three restaurant colleagues talking in a bright kitchen

Change your POS Keep the restaurant moving

Preferred by the best restaurants

The system used only by the best

See how it works

The DIGG webshop with meal choices and online ordering